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  • Allison E. Bruce

Salmon and poached eggs brunch

Sunday morning brunch has always been a favorite of mine. Here's another way to make a fantastic brunch and stay on the path of healthy eating

-2.5 oz of smoked salmon (make sure you read the ingredient list. Some products contain sugar or artificial coloring).

-Cherry tomatos

-Sliced onion

-Two eggs poached

-Arugula (as much as you like)

-Juice of one fresh squeezed lemon

-1 tablespoon of olive oil drizzled on top of bed of arugula


-Salt and pepper

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